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Vegetable Naan Wraps

👨‍🍳 easy

⏲️ 20 minutes

🥘 350 calories

Ingredients

  • Naan or flatbread
  • Mixed vegetables
  • Sliced cheese
  • Margarine/butter
  • Seafood sauce
  • Cherry tomatoes
  • Grapes

Instructions

  1. Heat margarine/butter in a pan over medium heat.
  2. Add mixed vegetables to the pan and sauté for 5-7 minutes until tender.
  3. Spread seafood sauce on naan.
  4. Layer cheese, sautéed vegetables, cherry tomatoes, and grapes onto the naan.
  5. Roll the naan and serve with extra seafood sauce on the side.